Carrot Râpée Tortilla Wrap

Name: Carrot Râpée Tortilla Wrap
Total time: 15 min
Yield: 212.5 g
Ingredients: Whole Wheat Tortilla 25 piece; Delicious Garlic Chicken Breast Sausage 50 pack; Ssam Vegetables 30 g; Peanut Butter (Peanut Jam) 7.5 spoon; Carrot Râpée 100 g

Cook 15 min Difficulty EASY 284 kcal

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Ingredients

Main ingredients

Whole Wheat Tortilla 1 piece
Delicious Garlic Chicken Breast Sausage 0.5 pack
Ssam Vegetables 30 g
Peanut Butter (Peanut Jam) 0.5 spoon
Carrot Râpée 100 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 28.11 g 38%

Protein 16.64 g 23%

Fat 12.77 g 39%

Serving size 212.5g

Cooking steps

1

Julienne the carrots.
2

Mix the carrots with salt, lemon juice, and olive oil.
3

Lightly warm the tortilla on a pan.
4

Place the carrot râpée, vegetables of your choice, chicken breast, etc. on the tortilla.
5

Roll up the tortilla.

Carrot Râpée Tortilla Wrap

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