241016 Avocado Mayonnaise

357 kcal
#low carb #low calorie #keto #vegan
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Ingredients
Main ingredients
  • raw egg 114 g
  • avocado oil 16 g
  • avocado 30 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 3.55 g 4%
Protein 15.32 g 18%
Fat 29.75 g 78%
Serving size 160g
Cooking steps
  1. 1

    Cut the avocado in half, remove the pit, and scoop out the flesh.

  2. 2

    Place the avocado in a bowl and mash it finely with a fork.

  3. 3

    Add mayonnaise, salt, and pepper to the mashed avocado and mix well.

  4. 4

    Add a little lemon juice to taste and mix.

  5. 5

    Serve with bread or crackers.

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