Diet Egg Tart

Name: Diet Egg Tart
Yield: 124 g
Ingredients: Protein Cookie Dough Chocolate 50 g; Almond Breeze Unsweetened 15 ml; Fresh Egg 55 g; Unsalted Butter 4 g

Difficulty EASY 292 kcal

#diet #low sugar #high protein #low calorie #low carb #keto

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Ingredients

Main ingredients

Protein Cookie Dough Chocolate 50 g
Almond Breeze Unsweetened 15 ml
Fresh Egg 55 g
Unsalted Butter 4 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 23.53 g 29%

Protein 17.21 g 21%

Fat 18 g 50%

Serving size 124g

Cooking steps

1

Mix eggs and erythritol well.
2

Add low-fat milk and Greek yogurt; mix together.
3

Sift in almond flour and baking powder, then add to the mixture.
4

Pour the batter into a tart mold.
5

Bake in a preheated oven at 180°C for 20 minutes.

Diet Egg Tart

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