Steamed Pumpkin & Smoked Duck Meal Prep

Carbs 13g, Protein 16g, Fat 10g, Sugar 4g, Dietary Fiber 4g, Total 265 kcal

Cook 5 min Difficulty EASY 266 kcal
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Steamed Pumpkin & Smoked Duck Meal Prep finished dish
Ingredients
Main ingredients
  • onion 0.5 serving(1/2 pc)
  • steamed pumpkin 100 g
  • red bell pepper 20 g
  • mozzarella cheese 20 g
  • Dahyang smoked duck 50 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 15.43 g 22%
Protein 13.29 g 19%
Fat 17.83 g 58%
Serving size 225g
Cooking steps
  1. 1

    Cut the pumpkin, remove the seeds, and peel the skin.

  2. 2

    Slice the smoked duck into bite-sized pieces.

  3. 3

    Place the pumpkin in a steamer and steam for 10 minutes.

  4. 4

    Add the smoked duck to a pan and stir-fry over medium heat.

  5. 5

    Mix the steamed pumpkin with the stir-fried duck.

  6. 6

    Season with salt and pepper to taste.

  7. 7

    Pack into containers and let cool for meal prep.

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