Diet Salmon Rice Bowl

Name: Diet Salmon Rice Bowl
Yield: 430 g
Ingredients: Hetbahn Germinated Brown Rice 210 g; Old Kimchi 100 serving; Salmon 100 slice (palm-sized); Sesame Oil 10 spoon; Soy Sauce 10 ml

585 kcal

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Ingredients

Main ingredients

Hetbahn Germinated Brown Rice 210 g
Old Kimchi 1 serving
Salmon 1 slice (palm-sized)

Seasonings/Sauce

Sesame Oil 10 spoon
Soy Sauce 10 ml

Nutrition summary

Carbohydrates 73.71 g 51%

Protein 30.42 g 21%

Fat 18 g 28%

Serving size 430g

Cooking steps

1

Cut the salmon into bite-sized pieces.
2

Slice the onion and cucumber thinly.
3

Put the rice into a bowl.
4

Place the salmon, onion, and cucumber on top of the rice.
5

Mix soy sauce, lemon juice, and olive oil to make the sauce.
6

Pour the sauce over the rice bowl.
7

Slice the avocado, place it on top, and sprinkle sesame seeds.

Diet Salmon Rice Bowl

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