Stir-fried Pork with Shishito Peppers

Cut shishito peppers and pork into bite-sized pieces.

Slice the onion and garlic as well.

Heat cooking oil in a pan and sauté garlic until fragrant.

Add the pork and stir-fry.

When the pork is halfway cooked, add onion and shishito peppers and continue to stir-fry.

Season with soy sauce, pepper, etc.

Once all ingredients are cooked, transfer to a serving plate.