Mediterranean Salad

122 kcal
#MediterraneanSalad #healthyfood #salad #diet #fetacheese #oliveoil #greekcuisine #lowcalorie #vegetablesalad #easytomake
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Ingredients
Main ingredients
  • Allulose syrup 1 spoon
  • Olive oil 1 spoon
  • Tomato 1 piece
  • Fresh cucumber 1 serving
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 21.01 g 46%
Protein 1.71 g 4%
Fat 10.27 g 50%
Serving size 210g
Cooking steps
  1. 1

    Cut lettuce, cucumber, tomato, and red onion into bite-sized pieces.

  2. 2

    Prepare black olives and feta cheese.

  3. 3

    Mix olive oil, lemon juice, salt, and pepper to make the dressing.

  4. 4

    Combine vegetables, olives, and feta cheese in a bowl and drizzle with the dressing.

  5. 5

    Toss gently and serve on a plate.

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