Keto Egg Bread
Ingredients
Main ingredients
- Leavening agent (Baking powder) 0.1 g
- Salt 1 tsp (1/3 tsp)
- Almond Breeze Unsweetened 30 g
- Almond flour 30 g
- Stevia 6 g
- Olive oil 0.5 g
- Raw egg white 1 piece
- Raw egg 1 piece
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates
13.24 g
18%
Protein
16.5 g
22%
Fat
20.19 g
60%
Cooking steps
-
1
Spread oil evenly in the container.
-
2
Add 30g almond flour, a pinch of salt, and one spoon of stevia, then mix the dry ingredients well.
-
3
Pour in 30g unsweetened Almond Breeze and mix well.
-
4
Microwave for at least 40 seconds until the batter is cooked.
-
5
Crack an egg on top of the batter and break the yolk.
-
6
Lightly season the egg with a little stevia and salt.
-
7
Microwave for 1 minute and 30 seconds or until cooked through.
