Brownie for Dieters (Cocoa Mass)
Super simple brownie recipe for dieters
Ingredients
Main ingredients
- Cocoa Mass 50 g
- Truesweet Allulose 50 g
- Fresh Egg 1 ea
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates
40.43 g
32%
Protein
13.1 g
10%
Fat
32.04 g
57%
Cooking steps
-
1
Cut dark chocolate and microwave with allulose for 1 minute
-
2
Stir well to mix, then add 1 egg
-
3
Mix thoroughly until the egg is completely incorporated
-
4
Pour into a mold and bake in an air fryer at 160°C for 6 minutes
