Ginger Persimmon Sandwich

Name: Ginger Persimmon Sandwich
Yield: 182 g
Ingredients: Cinnamon powder 2 g; Sweet persimmon 100 piece; Greek yogurt 0% 50 g; Whole wheat bread 30 g

152 kcal

#Low sugar #Low carb #Low calorie

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Ingredients

Main ingredients

Cinnamon powder 2 g
Sweet persimmon 0.5 piece
Greek yogurt 0% 50 g
Whole wheat bread 30 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 33.48 g 79%

Protein 7.42 g 18%

Fat 0.66 g 4%

Serving size 182g

Cooking steps

1

Slice dried persimmons thinly.
2

Mix finely chopped ginger into cream cheese.
3

Spread the ginger cream cheese on one side of a whole wheat bread slice.
4

Place the thinly sliced dried persimmons on top.
5

Cover with another slice of bread to complete the sandwich.

Ginger Persimmon Sandwich

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