Diet Black Sesame Cake
Ingredients
Main ingredients
- Almond Breeze Unsweetened 50 ml
- Fat-free Greek Yogurt 100 g
- Salt 1 회분(1/3작은술)
- Allulose Syrup 4 스푼
- Black Sesame Powder 20 g
- Raw Egg 1 개
- Oatmeal 30 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates
88.24 g
60%
Protein
26.71 g
18%
Fat
14.27 g
22%
Cooking steps
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1
Grind black sesame seeds finely in a blender.
-
2
Separate the egg whites and yolks.
-
3
Mix stevia into the yolks.
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4
Add a small amount of lemon juice to the egg whites and whip until stiff peaks form.
-
5
Combine almond flour, black sesame powder, and baking powder.
-
6
Mix the yolk batter, black sesame flour mixture, and whipped egg whites together.
-
7
Pour the batter into a mold and bake in a preheated oven at 170°C for 25 minutes.
-
8
Let cool, then add your favorite toppings.
