Apple Peanut Butter Open Sandwich

Name: Apple Peanut Butter Open Sandwich
Yield: 160 g
Ingredients: Peanut Butter 10 g; Apple 100 g; Whole Wheat Bread 30 g; Allulose Syrup 20 spoon

186 kcal

#Low Sugar #Vegan #Low Calorie

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Ingredients

Main ingredients

Peanut Butter 10 g
Apple 100 g
Whole Wheat Bread 30 g

Seasonings/Sauce

Allulose Syrup 20 spoon

Nutrition summary

Carbohydrates 43.71 g 70%

Protein 6.3 g 10%

Fat 5.36 g 19%

Serving size 160g

Cooking steps

1

Slice the apple thinly.
2

Toast the whole wheat bread in a toaster.
3

Spread peanut butter evenly on the toasted bread.
4

Place the apple slices on top of the peanut butter.
5

Sprinkle nuts and cinnamon powder on top.

Apple Peanut Butter Open Sandwich

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