Chocolate Protein Bar

Name: Chocolate Protein Bar
Yield: 295 g
Ingredients: Grape Seed Oil 40 g; Roasted Macadamia 25 g; Chia Seeds 20 g; Tapioca Starch (as Flour Substitute) 70 g; Flymeal Choco 110 g; Almond Breeze Protein 30 ml

1,288 kcal

#high protein #low sugar #diet #low carb

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Ingredients

Main ingredients

Grape Seed Oil 40 g
Roasted Macadamia 25 g
Chia Seeds 20 g
Tapioca Starch (as Flour Substitute) 70 g
Flymeal Choco 110 g

Seasonings/Sauce

Almond Breeze Protein 30 ml

Nutrition summary

Carbohydrates 114.72 g 34%

Protein 59.85 g 18%

Fat 72.22 g 48%

Serving size 295g

Cooking steps

1

In a bowl, mix protein powder, almond flour, unsweetened cocoa powder, nuts, and chopped dark chocolate.
2

Add almond milk and unsweetened peanut butter, then knead the mixture well.
3

Spread the mixture evenly in a pan lined with parchment paper.
4

Chill in the refrigerator for at least 1 hour, then cut into bite-sized pieces.

Chocolate Protein Bar

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