Sweet Potato Cocoa Madeleines 0929
Ruined it by adding too much meringue ㅠ
Ingredients
Main ingredients
- Raw Egg White 1 piece
- Zero Sugar Stevia 5.5 g
- Raw Egg 0.6 piece
- TruSweet Allulose 16.7 g
- Cocoa Powder 5.5 g
- Roasted Sweet Potato 35.5 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates
37.96 g
70%
Protein
8.75 g
16%
Fat
3.35 g
14%
Cooking steps
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1
Peel and boil the sweet potato, then mash it.
-
2
Sift cocoa powder and mix it into the mashed sweet potato.
-
3
Beat the eggs, add sugar and salt, and mix well.
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4
Sift in the flour and baking powder, then add to the batter.
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5
Add melted butter and milk, then mix to complete the madeleine batter.
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6
Fill the madeleine pan with batter, smooth the tops, and bake in a preheated oven at 180°C for 12-15 minutes.
