Dasom Cold Pasta

285 kcal
#cold pasta #summer recipe #diet meal #salad pasta #easy recipe #bell pepper #yogurt dressing #refreshing dish #vegetable pasta #cool pasta
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Ingredients
Main ingredients
  • olive oil 3 g
  • fresh mozzarella snacking cheese 28 g
  • pasta noodles 50 g
  • date cherry tomato 5 ea
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 40.42 g 56%
Protein 12.65 g 17%
Fat 8.65 g 27%
Serving size 163.5g
Cooking steps
  1. 1

    Thinly slice bell pepper, cucumber, and onion.

  2. 2

    Boil the chilled fresh pasta noodles in boiling water for 3 minutes, then drain and rinse in ice water.

  3. 3

    Place the cooked pasta noodles in a bowl and season with olive oil, salt, and pepper.

  4. 4

    Add the prepared vegetables and cherry tomatoes on top of the noodles.

  5. 5

    Mix plain yogurt, lemon juice, and honey to make the dressing.

  6. 6

    Drizzle the dressing evenly over the dish to finish.

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