질문하기
Cut the broccoli into bite-sized pieces.
Peel and dice the potatoes into small pieces.
Boil the potatoes in boiling water for 10 minutes.
Blanch the broccoli in boiling water for 2 minutes.
Drain and cool both potatoes and broccoli.
Mix with olive oil, salt, pepper, and lemon juice.
Transfer to a bowl and serve.
