질문하기
Mix whole wheat flour, yeast, and salt in a bowl.
Gradually add lukewarm water and knead the dough.
Add olive oil and knead for 10 minutes to complete the dough.
Cover the dough with plastic wrap and let it rise for 1 hour.
Shape the dough and place it on a baking pan.
Bake in a preheated oven at 180°C for 30 minutes.
