Oatmeal Egg Chicken Porridge 🐔🍲
Ingredients
Main ingredients
- Sesame oil 1 스푼
- Boiled chicken breast 0.5 회분(손바닥크기)
- Raw egg 1 개
- Oatmeal 40 g
- Anchovy broth 1 인분
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates
26.41 g
28%
Protein
26.53 g
28%
Fat
18.24 g
44%
Cooking steps
-
1
Cut the chicken breast into small pieces.
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2
Beat the egg and set aside.
-
3
Cook the chicken breast in a pan.
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4
Add oatmeal and water.
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5
Once it starts to boil, pour in the beaten egg and stir well.
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6
Season with salt.
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7
Serve in a bowl.
