Beef Enchilada 110924

Cook 20 min 824 kcal
#high protein #low carb #keto
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Ingredients
Main ingredients
  • grilled beef 70 g
  • Old El Paso green chile enchilada sauce 283 g
  • cheddar cheese 90 g
  • Rosarita no fat refried beans 230 g
  • carb balanced tortilla 85 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 84.14 g 36%
Protein 56.16 g 24%
Fat 42.69 g 41%
Serving size 758g
Cooking steps
  1. 1

    Finely chop the beef.

  2. 2

    Dice the onion and bell pepper.

  3. 3

    Heat oil in a pan and sauté the beef, onion, and bell pepper.

  4. 4

    Add tomato sauce and spices, and simmer.

  5. 5

    Place the beef filling on the tortilla, roll it up, and arrange on a plate.

  6. 6

    Sprinkle cheese on top and bake in the oven.

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