Greek Basil Crabmeat Salad

342 kcal
#Low Sugar #High Protein #Mediterranean Diet #Low Calorie
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Ingredients
Main ingredients
  • Basil Pesto 20 g
  • A2 Greek Yogurt 80 g
  • Protein Crab 140 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 22.6 g 27%
Protein 29.2 g 34%
Fat 14.64 g 39%
Serving size 240g
Cooking steps
  1. 1

    Shred the crabmeat along the grain.

  2. 2

    Slice cherry tomatoes and cucumbers into bite-sized pieces.

  3. 3

    Mix Greek yogurt with olive oil, lemon juice, salt, and pepper.

  4. 4

    Combine all ingredients in a bowl along with basil and toss well.

  5. 5

    Transfer to a dish to finish.

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