Homemade Granola

Low-sugar granola

Cook 20 min Difficulty EASY 1,874 kcal
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Homemade Granola finished dish
Ingredients
Main ingredients
  • cinnamon powder 1 servings
  • stevia 10 g
  • olive oil 2 spoon
  • roasted almonds 40 g
  • roasted walnuts 40 g
  • oats (oatmeal) 3 cup
  • liquid allulose 2 spoon
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 253.8 g 49%
Protein 56.24 g 11%
Fat 90.86 g 40%
Serving size 455g
Cooking steps
  1. 1

    Put oatmeal, walnuts, and almonds in a bowl. Drizzle with olive oil and stevia (or allulose), then mix well.

  2. 2

    Add cinnamon powder to taste and mix thoroughly.

  3. 3

    Bake in a preheated oven at 140°C for 10 minutes.

  4. 4

    Stir well to swap top and bottom, then bake again at 150°C for 10 minutes.

  5. 5

    Let cool completely, then transfer to a container and store in the refrigerator.

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