Oatmeal Chicken Porridge 🐔🍲
Ingredients
Main ingredients
- Sesame oil 1 spoon
- Boiled chicken breast 0.5 portion (palm size)
- Oats (Oatmeal) 40 g
- Anchovy stock 1 serving
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates
25.97 g
34%
Protein
19.43 g
25%
Fat
13.7 g
40%
Cooking steps
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1
Cut the chicken breast into bite-sized pieces.
-
2
Finely chop the onion and carrot.
-
3
Add chicken breast and water to a pot and bring to a boil.
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4
Skim off the foam and add onion and carrot.
-
5
When the chicken is cooked, add oatmeal and stir.
-
6
Season with salt and simmer for another 5 minutes.
