Diet Guacamole

207 kcal
#diet #guacamole #low-calorie #avocado #vegetarian #easy recipe #salad #low-carb #healthy food #homemade
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Ingredients
Main ingredients
  • cherry tomato 87 g
  • avocado 93 g
  • onion 77 g
Seasonings/Sauce
  • organic apple cider vinegar 1 ml
  • black pepper 1 g
  • salt 1 g
Nutrition summary
Carbohydrates 21.28 g 38%
Protein 3.79 g 7%
Fat 14.03 g 56%
Serving size 260g
Cooking steps
  1. 1

    Cut the avocado in half, remove the pit, and scoop out the flesh.

  2. 2

    Add avocado, chopped tomatoes, and chopped onions into a bowl.

  3. 3

    Add lime juice, salt, and pepper, then mash and mix with a fork.

  4. 4

    Stir in chopped cilantro leaves.

  5. 5

    If desired, add chopped spicy chili pepper to finish.

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