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Almost no carbs, and a full 35g of protein—don’t hesitate, be sure to enjoy every drop of the broth!😍👍
Blend half a block of tofu, one pack of unsweetened soy milk, and a spoon of 100% peanut butter in a blender to make the broth.
Pour the broth into a large bowl, rinse the Soybean Protein Noodles in a strainer and add them, then mix in two spoons of allulose powder and one teaspoon of salt.
Finally, top with sliced cucumber and add a cup of ice to finish!
