질문하기
Cut potatoes, carrots, onions, and meat into bite-sized pieces.
Heat oil in a pan and stir-fry the meat.
When the meat is cooked, add potatoes, carrots, and onions and sauté.
Once the ingredients are cooked, pour in water and bring to a boil.
Add curry powder and stir well to dissolve.
Simmer on medium-low heat for 10 more minutes to finish.
