Lettuce Tuna Rice Bowl (Less Salty)

Cook 15 min Difficulty EASY 223 kcal
#lettuce rice bowl #tuna rice bowl #easy recipe #low-sodium recipe #one bowl meal #diet menu #quick cooking #lunch menu #simple meal #vegetable rice bowl
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Ingredients
Main ingredients
  • oyster sauce 0.5 tbsp (2 spoons)
  • oil-drained mild tuna 65 g
  • white rice 50 g
  • fresh cabbage 130 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 30.86 g 54%
Protein 22.75 g 39%
Fat 1.78 g 7%
Serving size 260g
Cooking steps
  1. 1

    Prepare the lettuce and tuna into bite-sized pieces.

  2. 2

    Place the lettuce in a bowl and put the tuna on top.

  3. 3

    Mix mayonnaise and soy sauce to make the sauce.

  4. 4

    Evenly drizzle the sauce over the top.

  5. 5

    Sprinkle a little pepper to taste.

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