Have you ever seen mala soup with just 24g net carbs❓❓ Make this when you crave something insanely spicy! 👍
Pour the beef bone broth into a pot and bring to a boil.
Once it starts boiling, add tofu noodles, beef chuck, mushrooms, and vegetables of your choice.
Layer three sheets of rice paper in the order of dry ➡ wet ➡ dry (do not wet the first, wet the second, don't wet the third), stack them together, cut to a suitable size, and add to the soup to make a Chinese glass noodle substitute.
Add a spoonful of low-sugar oyster sauce and a spoonful of low-sugar mala sauce. Let it simmer a bit longer, turn off the heat, and it's done!