Cucumber Tomato Salad

177 kcal
#cucumber salad #tomato salad #summer recipe #diet salad #vegetable salad #easy recipe #vegan #healthy salad #salad recipe
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Ingredients
Main ingredients
  • cherry tomato 120 g
  • fresh cucumber 1 servings
Seasonings/Sauce
  • squeezed lemon juice 20 ml
  • olive oil 15 spoon
Nutrition summary
Carbohydrates 8.99 g 20%
Protein 2.21 g 5%
Fat 15.31 g 75%
Serving size 215g
Cooking steps
  1. 1

    Wash the cucumber and tomatoes thoroughly and slice them thinly.

  2. 2

    Slice the onion thinly, soak in cold water for 5 minutes, then drain.

  3. 3

    Place the cucumber, tomatoes, and onion in a bowl.

  4. 4

    Add olive oil, vinegar, salt, and pepper, then mix well.

  5. 5

    Transfer to a plate and garnish with basil or parsley as desired.

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