Chicken Breast Cabbage Fried Rice

Name: Chicken Breast Cabbage Fried Rice
Yield: 260 g
Ingredients: fresh cabbage 70 serving; brown rice 60 g; garlic chicken breast 100 g; low-calorie teriyaki sauce 20 g; olive oil 10 spoon

343 kcal

#diet #high protein #low carb #low calorie

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Ingredients

Main ingredients

fresh cabbage 1 serving
brown rice 60 g
garlic chicken breast 100 g
low-calorie teriyaki sauce 20 g

Seasonings/Sauce

olive oil 10 spoon

Nutrition summary

Carbohydrates 31.73 g 37%

Protein 26.67 g 31%

Fat 12.66 g 33%

Serving size 260g

Cooking steps

1

Cut chicken breast and cabbage into bite-sized pieces.
2

Heat olive oil in a pan and stir-fry the chicken breast.
3

Once the chicken breast is cooked, add the cabbage and stir-fry together.
4

Add the rice and stir-fry while mixing thoroughly.
5

Season with soy sauce, salt, and pepper.
6

Serve the finished fried rice on a plate.

Chicken Breast Cabbage Fried Rice

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