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Cauliflower Konjac Rice 🍚🍚 (150/150)

45 kcal
#diet #low carb #low calorie #vegan
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Ingredients
Main ingredients
  • konjac rice pearls 150 g
  • frozen riced cauliflower 150 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 9 g 81%
Protein 1.8 g 16%
Fat 0.15 g 3%
Serving size 300g
Cooking steps
  1. 1

    Wash the cauliflower and chop it finely.

  2. 2

    Rinse the konjac rice under running water and cut it into small pieces.

  3. 3

    Add cooking oil to a pan, then stir-fry the cauliflower and konjac rice together.

  4. 4

    Season with salt to taste and you're done.

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