Green Onion Tuna Sandwich

Cook 10 min Difficulty EASY 213 kcal
#Green Onion Tuna Sandwich #Tuna Sandwich #Green Onion Recipe #Sandwich Recipe #Simple Breakfast #Brunch #Mayonnaise Tuna #Bread Recipe #Sandwich Recommendation
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Ingredients
Main ingredients
  • Green Onion 60 g
  • Light Tuna The Mild 70 g
  • Whole Wheat Bread 20 g
Seasonings/Sauce
  • Sweet Chili Sauce 5 g
  • MyNormal Mustard 10 g
  • MyNormal Mayonnaise 5 g
  • Allulose Syrup 20 스푼
Nutrition summary
Carbohydrates 56.03 g 57%
Protein 19.71 g 20%
Fat 10.12 g 23%
Serving size 190g
Cooking steps
  1. 1

    Wash the green onion thoroughly and slice it thinly.

  2. 2

    Drain the oil from the canned tuna and set aside.

  3. 3

    In a bowl, combine the tuna and green onion with mayonnaise, salt, and pepper, and mix well.

  4. 4

    Spread butter evenly over one slice of bread.

  5. 5

    Place the tuna and green onion mixture on top of the bread, then cover with another slice of bread.

  6. 6

    Cut the sandwich into bite-sized pieces.

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