Burrito Burger

Difficulty NORMAL 472 kcal
#High Protein #Low Carb #Low Sugar
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Ingredients
Main ingredients
  • Espanola Virgin Avocado Oil 1 ml
  • Low-Calorie Tomato Ketchup 30 g
  • 1/2 Half Mayonnaise 30 g
  • Tsuyu Sauce 15 g
  • Lettuce 30 g
  • Ground Beef 1 serving
  • Tofu Tortilla 25 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 25.22 g 20%
Protein 29.67 g 24%
Fat 30.64 g 56%
Serving size 231g
Cooking steps
  1. 1

    Slice the onion, tomato, and lettuce thinly.

  2. 2

    Season the ground beef with salt and pepper.

  3. 3

    Heat oil in a pan and cook the beef to make a patty.

  4. 4

    Place lettuce, tomato, grilled patty, and cheddar cheese on the tortilla.

  5. 5

    Drizzle salsa sauce, roll up the tortilla, and shape it like a burger.

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