Super Simple Keto Cabbage Kimbap

Name: Super Simple Keto Cabbage Kimbap
Total time: 20 min
Yield: 329.8 g
Ingredients: Black pepper 2 g; Sesame oil 2 g; Sriracha sauce 15 회분(2스푼); Cheddar cheese 18 장; Mozzarella cheese 50 회분(주먹한줌); Salt 1 회분(1/3작은술); Seaweed sheet 1.8 g; Olive oil 5 g; Fresh egg 165 개; Fresh cabbage 70 인분

Cook 20 min Difficulty EASY 564 kcal

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Ingredients

Main ingredients

Black pepper 2 g
Sesame oil 2 g
Sriracha sauce 0.5 회분(2스푼)
Cheddar cheese 1 장
Mozzarella cheese 1 회분(주먹한줌)
Salt 1 회분(1/3작은술)
Seaweed sheet 1.8 g
Olive oil 5 g
Fresh egg 3 개
Fresh cabbage 1 인분

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 14.54 g 11%

Protein 39.68 g 29%

Fat 36.31 g 60%

Serving size 329.8g

Cooking steps

1

Beat three eggs into the cabbage, then season with pepper and salt.
2

Add cooking oil to a frying pan and make an egg sheet.
3

Place two sheets of seaweed on a surface, add the egg sheet on top, drizzle sriracha sauce, then add a handful of mozzarella and one slice of cheddar cheese. Roll it up tightly.
4

Brush with sesame oil, microwave for about 20-30 seconds, and it's done!

Super Simple Keto Cabbage Kimbap

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