Dongwon Tuna Kimbap 5

Name: Dongwon Tuna Kimbap 5
Total time: 10 min
Yield: 261.5 g
Ingredients: sesame oil 2 g; drained tuna 90 g; brown rice 160 g; sesame seeds 0.5 g; mayonnaise 8 g; kimbap seaweed 1 g

Cook 10 min Difficulty EASY 458 kcal

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Ingredients

Main ingredients

sesame oil 2 g
drained tuna 90 g
brown rice 160 g
sesame seeds 0.5 g
mayonnaise 8 g
kimbap seaweed 1 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 62.02 g 54%

Protein 25.94 g 23%

Fat 12.1 g 24%

Serving size 261.5g

Cooking steps

1

Season the rice with sesame oil and salt.
2

Spread the rice evenly over the seaweed sheet.
3

Prepare the Dongwon tuna can by draining the oil.
4

Slice cucumber, carrot, pickled radish, spinach, and egg sheet into thin strips.
5

Place the prepared ingredients in a line on top of the rice.
6

Roll the kimbap tightly.
7

Cut into bite-sized pieces.

Dongwon Tuna Kimbap 5

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