Tofu Dressing

Name: Tofu Dressing
Yield: 232.5 g
Ingredients: Basso Olive Oil 15.4 ml; Yogurt (Milk - Savory Probiotics) 37.6 g; Crunchy Peanut Butter 20 g; Squeezed Lemon Juice 7 ml; Roasted Black Sesame 3.4 g; Allulose Syrup 20 ml; Tivine Low Sugar Citron Marmalade 40.6 g; Cashew Nuts 11.3 g; Macadamia 7.2 g; Tofu 70 g

482 kcal

#diet #low calorie #high protein #vegan

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Ingredients

Main ingredients

Basso Olive Oil 15.4 ml
Yogurt (Milk - Savory Probiotics) 37.6 g
Crunchy Peanut Butter 20 g
Squeezed Lemon Juice 7 ml
Roasted Black Sesame 3.4 g
Allulose Syrup 20 ml
Tivine Low Sugar Citron Marmalade 40.6 g
Cashew Nuts 11.3 g
Macadamia 7.2 g
Tofu 70 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 57.96 g 37%

Protein 18.89 g 12%

Fat 34.69 g 50%

Serving size 232.5g

Cooking steps

1

Rinse the tofu with water and remove excess moisture.
2

Mash the tofu finely.
3

Add olive oil, salt, pepper, and lemon juice to the mashed tofu and mix well.
4

Serve the finished dressing with salad or other dishes.

Tofu Dressing

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