Some Poke

Cut the salmon and avocado into bite-sized pieces.

Place rice or konjac rice in a bowl.

Add the cut salmon, avocado, cucumber, cherry tomatoes, and onion on top of the rice.

Make a sauce using soy sauce, sesame oil, and lemon juice.

Drizzle the sauce evenly over the ingredients.

Finish by sprinkling sesame seeds and seaweed flakes.