Muffin Tin Cake

57 kcal
#High Protein #Low Carb #Diet
Image coming soon
Ingredients
Main ingredients
  • Water (Bottled) 1 ml
  • Greek Cake 50 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 7.15 g 41%
Protein 5.3 g 30%
Fat 2.3 g 29%
Serving size 51g
Cooking steps
  1. 1

    Preheat the oven to 180°C (356°F).

  2. 2

    Beat the eggs and place them in a bowl.

  3. 3

    Finely chop chicken breast, broccoli, and bell pepper.

  4. 4

    Add chicken breast, broccoli, bell pepper, salt, and pepper to the bowl and mix well.

  5. 5

    Lightly oil the muffin tin and evenly fill it with the mixture.

  6. 6

    Bake in the oven at 180°C for 20 minutes.

AI 채팅 아이콘