Whole Wheat Fusilli with Tomato

Difficulty EASY 197 kcal
#Vegan #Mediterranean Diet #Low Calorie
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Ingredients
Main ingredients
  • Black Olive 10 g
  • Pizza Sauce 0.3 회분
  • Whole Wheat Fusilli 40 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 37.48 g 76%
Protein 5.74 g 12%
Fat 2.69 g 12%
Serving size 80g
Cooking steps
  1. 1

    Wash and prepare the tomatoes and vegetables.

  2. 2

    Boil the whole wheat fusilli in boiling water.

  3. 3

    Heat olive oil in a pan and sauté minced garlic.

  4. 4

    Add tomatoes and vegetables to the pan and stir-fry.

  5. 5

    Add the cooked fusilli to the pan and mix well.

  6. 6

    Season with salt and pepper to taste.

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