Diet Banana Chocolate Cake

Mash the banana, add egg (50g), two tablespoons of unsweetened cocoa powder, one tablespoon of allulose, and baking powder. Mix well and microwave for 5 minutes.

264 kcal
#diet #low sugar #low carb #low calorie
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Ingredients
Main ingredients
  • Leavening Agent (Baking Powder) 3 g
  • Fresh Egg 50 g
  • TrueSweet Allulose 10 g
  • Unsweetened Cocoa Powder 18 g
  • Banana 1 개
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 49.05 g 66%
Protein 11.71 g 16%
Fat 6.26 g 19%
Serving size 231g
Cooking steps
  1. 1

    Mash the banana finely.

  2. 2

    Beat the egg and mix it with the banana.

  3. 3

    Add cocoa powder and baking powder, then mix thoroughly.

  4. 4

    Pour the batter into the pan and bake on low heat.

  5. 5

    Once the surface is cooked, flip and finish baking.

  6. 6

    Serve in a bowl and enjoy.

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