Tofu Green Smoothie

519 kcal
#diet #high protein #low sugar #low calorie #vegan
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Ingredients
Main ingredients
  • Banana 2 pieces
  • Water (drinking water) 1 cup
  • Barista Blend Soy Milk 200 ml
  • Liquid Allulose 2 spoon
  • Steamed Cabbage 50 g
  • Blanched Broccoli 60 g
  • Soft Tofu 350 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 115.12 g 68%
Protein 22.71 g 13%
Fat 13.68 g 18%
Serving size 1200ml
Cooking steps
  1. 1

    Wash spinach and banana thoroughly and cut them into appropriate sizes.

  2. 2

    Remove excess moisture from the tofu.

  3. 3

    Add tofu, spinach, banana, and soy milk to the blender.

  4. 4

    Blend the ingredients until smooth.

  5. 5

    Pour into a cup to finish.

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