질문하기
Cut bacon and vegetables (onion, carrot, bell pepper, etc.) into bite-sized pieces.
Heat cooking oil in a pan and stir-fry the bacon first.
When the bacon is partially cooked, add the vegetables and stir-fry.
Add rice and mix everything together, lightly stir-frying.
Season with soy sauce, salt, and pepper to taste.
Transfer the finished fried rice to a plate.
