Protein Pancake

Protein Pancake

Cook 30 min 189 kcal
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Ingredients
Main ingredients
  • Unsweetened cocoa powder 6 g
  • Pure protein powder 20 g
  • Raw egg 1 piece
  • Milk (whole milk) 15 ml
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 8.87 g 20%
Protein 22.53 g 50%
Fat 6 g 30%
Serving size 96g
Cooking steps
  1. 1

    Grind the oatmeal finely.

  2. 2

    In a bowl, mix the oat flour, protein powder, egg, and milk.

  3. 3

    Heat olive oil in a pan and pour the batter, cooking over medium-low heat.

  4. 4

    Flip when bubbles form on the surface.

  5. 5

    Cook until golden, then it's ready.

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