Sweet Potato Peanut Bread

788 kcal
#Low Sugar #Low Carb #Vegan
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Ingredients
Main ingredients
  • Chocolate Peanut Butter Powder 16 g
  • Raw Egg 2 pcs
  • Roasted Sweet Potato 300 g
Seasonings/Sauce
  • Allulose 50 g
Nutrition summary
Carbohydrates 178.81 g 79%
Protein 23.59 g 10%
Fat 11.05 g 11%
Serving size 476g
Cooking steps
  1. 1

    Boil the sweet potatoes, peel them, and mash them.

  2. 2

    Chop the peanuts finely.

  3. 3

    In a bowl, mix the mashed sweet potatoes, peanuts, eggs, and salt together.

  4. 4

    Shape the dough into small bread-like pieces.

  5. 5

    Heat olive oil in a pan and cook the dough pieces on both sides until golden brown.

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