Diet Yogurt Ice Cream

Yogurt ice cream that's perfect even for dieting

Cook 120 min 200 kcal
#diet #low sugar #high protein #low calorie
Image coming soon
Ingredients
Main ingredients
  • Heavy Cream 50 ml
  • Thick Plain Yogurt Pure 50 ml
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 4 g 8%
Protein 2.5 g 5%
Fat 19.45 g 87%
Serving size 100g
Cooking steps
  1. 1

    Add Greek yogurt and protein powder to a bowl and mix well

  2. 2

    Add stevia and blend until fully combined

  3. 3

    Pour the mixture into ice cream molds or a container

  4. 4

    Freeze for 3-4 hours

  5. 5

    Let it sit at room temperature for about 5 minutes before eating to soften, then stir gently before serving

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