Keto Pancakes

312 kcal
#keto #low-carb #high-protein #low-calorie
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Ingredients
Main ingredients
  • Stevia Tomato 10 g
  • Leavening Agent (Baking Powder) 5 g
  • Almond Flour 25 g
  • Cream Cheese 0.5 serving (2 spoons)
  • Vanilla Extract 0.5 serving
  • Salt 1 serving (1/3 tsp)
  • Fresh Eggs 1 pcs
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 8.48 g 11%
Protein 13.93 g 17%
Fat 25.5 g 72%
Serving size 128.5g
Cooking steps
  1. 1

    Mix eggs, almond flour, baking powder, milk, and salt in a bowl until well combined.

  2. 2

    Heat a pan over medium heat and lightly coat it with coconut oil.

  3. 3

    Pour batter into the pan and cook until golden brown on both sides.

  4. 4

    Transfer the finished pancakes to a plate.

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