Shakshuka

Cook 30 min Difficulty EASY 691 kcal
#Mediterranean diet #Vegan
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Ingredients
Main ingredients
  • Deukgeun Party Steamed Chicken Breast Original 100 g
  • Onion 1 portion (1/2 piece)
  • Blanched cabbage 300 g
  • Blanched mushrooms 80 g
  • Blanched enoki mushrooms 150 g
  • Poached egg 3 piece
  • Napoli Pomodoro Tomato 300 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 71.61 g 37%
Protein 55.64 g 29%
Fat 29.86 g 35%
Serving size 1150g
Cooking steps
  1. 1

    Chop the onion and bell pepper.

  2. 2

    Add olive oil to a pan, then sauté the onion and bell pepper.

  3. 3

    Add minced garlic and tomatoes, and simmer.

  4. 4

    Season with salt, pepper, and chili powder.

  5. 5

    Crack eggs onto the sauce.

  6. 6

    Cover and cook until the eggs are done.

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