Oatmeal Seaweed Light 35

Cook 5 min Difficulty EASY 173 kcal
#diet #low-calorie #vegan #low-carb
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Ingredients
Main ingredients
  • Dried Seaweed Pieces 10 g
  • Oats (Oatmeal) 35 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 28.71 g 65%
Protein 6.62 g 15%
Fat 3.87 g 20%
Serving size 45g
Cooking steps
  1. 1

    Soak the seaweed thoroughly and clean it.

  2. 2

    Pour hot water over the oatmeal and let it soak.

  3. 3

    Sauté the seaweed in a pan, then add the oatmeal.

  4. 4

    Once the ingredients are well combined, season with salt.

  5. 5

    Serve on a plate.

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