Tomato Vegetable Curry

Dice the tomato, onion, carrot, potato, and zucchini.

Heat olive oil in a pan and sauté the onion.

Add the carrot, potato, and zucchini, and continue to stir-fry.

Add the tomato and cook until softened.

Add curry powder and water, then bring to a boil.

When all ingredients are cooked, season with salt and pepper to taste.