Stir-fried Cabbage and Button Mushrooms

Name: Stir-fried Cabbage and Button Mushrooms
Yield: 144 g
Ingredients: Stir-fried Cabbage 70 g; Button Mushroom 69 pcs; Low Sugar Mala Sauce 5 g

74 kcal

#Low Calorie #Vegan #Low Carb

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Ingredients

Main ingredients

Stir-fried Cabbage 70 g
Button Mushroom 3 pcs

Seasonings/Sauce

Low Sugar Mala Sauce 5 g

Nutrition summary

Carbohydrates 8.06 g 39%

Protein 3.37 g 16%

Fat 4.19 g 45%

Serving size 144g

Cooking steps

1

Cut the cabbage and button mushrooms into bite-sized pieces.
2

Heat olive oil in a pan over medium heat.
3

Add the button mushrooms first and stir-fry for 2 minutes.
4

Add the cabbage, season with salt and pepper, and stir-fry for another 3–4 minutes.
5

Add herbs to taste, then turn off the heat.

Stir-fried Cabbage and Button Mushrooms

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