Chipotle Mayo Burrito

Cook 5 min 147 kcal
#high protein #low carb
Image coming soon
Ingredients
Main ingredients
  • Chipotle Hot Chicken 50 g
  • Sour Cream Topping 1 serving
  • Fresh Carrot 10 g
  • Fresh Cabbage 20 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 5.84 g 32%
Protein 5.35 g 29%
Fat 3.25 g 40%
Serving size 90g
Cooking steps
  1. 1

    Cut the chicken breast into bite-sized pieces.

  2. 2

    In a bowl, season the chicken breast with salt, pepper, paprika, and cumin.

  3. 3

    Heat olive oil in a pan and cook the chicken breast.

  4. 4

    Spread chipotle mayo sauce on a tortilla.

  5. 5

    Place the cooked chicken breast, lettuce, tomato, and onion on the tortilla.

  6. 6

    Roll up the tortilla.

  7. 7

    Grill the burrito in a pan.

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